Antony Worrall Thompson
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“Thousands of hens sentenced to life without remission… no chance of seeing daylight, no chance of walking the exercise yard, these hens have been sentenced like prisoners but have committed no crime. With your help and the wonderful work of the BHWT you can make a difference and help release battery hens from their cages. Refuse battery eggs and pass the message onto the supermarkets, the schools, the hospitals and the old peoples’ homes…think about welfare, give battery hens a decent life.”
Much loved TV chef, Antony Worrall Thompson, is a keen hen-keeper and has been a strong supporter and patron of the charity since it began in 2005. Antony passionately believes in high welfare, high quality food and has produced many cookery books to illustrate his passion for both.